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	<title>leannes.cooking &#187; Leanne</title>
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	<description>Fabulous Recipes</description>
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		<title>Fresh Trout in Butter Sauce</title>
		<link>/?p=2911</link>
		<comments>/?p=2911#comments</comments>
		<pubDate>Wed, 03 Sep 2025 02:26:26 +0000</pubDate>
		<dc:creator><![CDATA[Leanne]]></dc:creator>
				<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[capers]]></category>
		<category><![CDATA[fennel]]></category>
		<category><![CDATA[fish]]></category>
		<category><![CDATA[gluten free]]></category>
		<category><![CDATA[quick and easy]]></category>
		<category><![CDATA[seafood]]></category>
		<category><![CDATA[trout]]></category>

		<guid isPermaLink="false">/?p=2911</guid>
		<description><![CDATA[The trickiest part of this recipe is sourcing fresh trout. Luckily, living in Central Otago means I can enjoy trout caught in my hometown of Roxburgh. If trout isn’t available, substitute salmon or any fresh, gutted fish with the head removed. The fish cooks quickly and comes out beautifully tender and succulent. Feel free to &#8230; <a href="/?p=2911" class="more-link">Continue reading <span class="screen-reader-text">Fresh Trout in Butter Sauce</span></a>]]></description>
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		<title>Thai Style Tofu Curry</title>
		<link>/?p=2891</link>
		<comments>/?p=2891#comments</comments>
		<pubDate>Tue, 30 Jul 2024 02:52:30 +0000</pubDate>
		<dc:creator><![CDATA[Leanne]]></dc:creator>
				<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Vegan]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[green curry]]></category>
		<category><![CDATA[thai curry]]></category>
		<category><![CDATA[tofu curry]]></category>
		<category><![CDATA[vegan]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[vegetarian curry]]></category>

		<guid isPermaLink="false">http://leannes.cooking/?p=2891</guid>
		<description><![CDATA[Tofu is a soft, relatively flavourless food product made from soybeans and an important source of protein in Asian countries, and vegan and vegetarian diets. Tofu also contains all the essential amino acids your body needs and is rich in minerals and vitamins, including calcium, manganese, iron and vitamin A. It is important to press out as &#8230; <a href="/?p=2891" class="more-link">Continue reading <span class="screen-reader-text">Thai Style Tofu Curry</span></a>]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Duck L&#8217;Orange (Slow Cooked)</title>
		<link>/?p=2860</link>
		<comments>/?p=2860#comments</comments>
		<pubDate>Sat, 08 Jun 2024 03:03:32 +0000</pubDate>
		<dc:creator><![CDATA[Leanne]]></dc:creator>
				<category><![CDATA[Duck]]></category>
		<category><![CDATA[Slow Cooker Recipes]]></category>
		<category><![CDATA[duck]]></category>
		<category><![CDATA[one-pot cooking]]></category>
		<category><![CDATA[quick and easy]]></category>
		<category><![CDATA[slow cooker recipes]]></category>

		<guid isPermaLink="false">http://leannes.cooking/?p=2860</guid>
		<description><![CDATA[I love duck but don&#8217;t enjoy cleaning the oven afterwards, so this recipe solves that problem by using a slow cooker. The end result is full of flavour, with juicy meat that literally falls off the bone. This is an easy recipe that can be prepared in the morning and set to slow cook all day &#8230; <a href="/?p=2860" class="more-link">Continue reading <span class="screen-reader-text">Duck L&#8217;Orange (Slow Cooked)</span></a>]]></description>
		<wfw:commentRss>/?feed=rss2&#038;p=2860</wfw:commentRss>
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		<title>Cheesy Vege Rice</title>
		<link>/?p=2846</link>
		<comments>/?p=2846#comments</comments>
		<pubDate>Fri, 30 Jul 2021 01:21:15 +0000</pubDate>
		<dc:creator><![CDATA[Leanne]]></dc:creator>
				<category><![CDATA[Grains]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[one-pot cooking]]></category>
		<category><![CDATA[quick and easy]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[vegetarian]]></category>

		<guid isPermaLink="false">http://leannes.cooking/?p=2846</guid>
		<description><![CDATA[This quick, simple recipe is great winter comfort food and can be kept and reheated if you don&#8217;t want to serve it all at once. This is the base recipe and can be made even better by adding herbs, garlic and chilli and if you don&#8217;t want to stick to vegetarian, you can easily mix &#8230; <a href="/?p=2846" class="more-link">Continue reading <span class="screen-reader-text">Cheesy Vege Rice</span></a>]]></description>
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		<slash:comments>1</slash:comments>
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		<title>Banana Yoghurt Bread</title>
		<link>/?p=2828</link>
		<comments>/?p=2828#comments</comments>
		<pubDate>Mon, 04 Jan 2021 04:52:05 +0000</pubDate>
		<dc:creator><![CDATA[Leanne]]></dc:creator>
				<category><![CDATA[Everything Sweet]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[Banana yoghurt bread]]></category>
		<category><![CDATA[fruit loaves]]></category>
		<category><![CDATA[loaves]]></category>

		<guid isPermaLink="false">http://leannes.cooking/?p=2828</guid>
		<description><![CDATA[This is a really easy loaf recipe with only a small amount of sugar, so pretty healthy too (if you don&#8217;t count the butter). I usually double the recipe and make two loaves and one goes in the freezer. Always use ripe bananas for baking &#8211; this is a great way to use them up &#8230; <a href="/?p=2828" class="more-link">Continue reading <span class="screen-reader-text">Banana Yoghurt Bread</span></a>]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Corn &amp; Haloumi Mini Muffins with Avocado Dip</title>
		<link>/?p=2804</link>
		<comments>/?p=2804#comments</comments>
		<pubDate>Fri, 23 Oct 2020 01:25:48 +0000</pubDate>
		<dc:creator><![CDATA[Leanne]]></dc:creator>
				<category><![CDATA[Entrees / Starters]]></category>
		<category><![CDATA[Marinades, Sauces & Dressings]]></category>
		<category><![CDATA[Party Nibbles]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[avocado]]></category>
		<category><![CDATA[dips]]></category>
		<category><![CDATA[finger food]]></category>
		<category><![CDATA[haloumi]]></category>
		<category><![CDATA[mini muffins]]></category>
		<category><![CDATA[party nibbles]]></category>
		<category><![CDATA[quick and easy]]></category>
		<category><![CDATA[starters]]></category>
		<category><![CDATA[sweetcorn]]></category>
		<category><![CDATA[vegetarian]]></category>

		<guid isPermaLink="false">http://leannes.cooking/?p=2804</guid>
		<description><![CDATA[A quick and easy crowd-pleaser everyone will enjoy. If you don&#8217;t have greek yoghurt, any natural unsweetened yoghurt will be fine and you can use lemon rather than lime if you prefer. If you&#8217;re not a coriander fan, then parcel (stalks chopped in the muffins), fresh parsley, oregano or whatever you have available will be &#8230; <a href="/?p=2804" class="more-link">Continue reading <span class="screen-reader-text">Corn &#038; Haloumi Mini Muffins with Avocado Dip</span></a>]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Pumpkin &amp; Beef Cottage Pie</title>
		<link>/?p=2770</link>
		<comments>/?p=2770#comments</comments>
		<pubDate>Fri, 14 Aug 2020 06:01:23 +0000</pubDate>
		<dc:creator><![CDATA[Leanne]]></dc:creator>
				<category><![CDATA[Beef]]></category>
		<category><![CDATA[Pies & Quiches]]></category>
		<category><![CDATA[comfort food]]></category>
		<category><![CDATA[ground beef]]></category>
		<category><![CDATA[mince]]></category>
		<category><![CDATA[pumpkin]]></category>
		<category><![CDATA[quick and easy]]></category>

		<guid isPermaLink="false">http://leannes.cooking/?p=2770</guid>
		<description><![CDATA[This is real &#8220;lockdown&#8221; comfort food &#8211; economical and easy to make this will serve a large family or eat some now and freeze some for later. You can substitute vegetables for what you have on hand, for example, if you don&#8217;t have pumpkin just substitute with potatoes, swedes, parsnips or a mixture of whatever &#8230; <a href="/?p=2770" class="more-link">Continue reading <span class="screen-reader-text">Pumpkin &#038; Beef Cottage Pie</span></a>]]></description>
		<wfw:commentRss>/?feed=rss2&#038;p=2770</wfw:commentRss>
		<slash:comments>0</slash:comments>
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		<item>
		<title>Alu Paratha</title>
		<link>/?p=2745</link>
		<comments>/?p=2745#comments</comments>
		<pubDate>Fri, 24 Apr 2020 02:42:25 +0000</pubDate>
		<dc:creator><![CDATA[Leanne]]></dc:creator>
				<category><![CDATA[Entrees / Starters]]></category>
		<category><![CDATA[Potatoes]]></category>
		<category><![CDATA[Savoury Breads & Muffins]]></category>
		<category><![CDATA[Side Dishes]]></category>
		<category><![CDATA[Vegan]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[Alu Paratha]]></category>
		<category><![CDATA[breads]]></category>
		<category><![CDATA[Indian recipes]]></category>
		<category><![CDATA[parathas]]></category>
		<category><![CDATA[potatoes]]></category>
		<category><![CDATA[vegan]]></category>
		<category><![CDATA[vegetarian]]></category>

		<guid isPermaLink="false">http://leannes.cooking/?p=2745</guid>
		<description><![CDATA[Translated, this traditional Indian recipe is Flat Bread filled with Spiced Potatoes and although a little time consuming to make, the end result is well worth it and considering I did this on day 30 of my Covid-19 lockdown, time was something that I had in abundance. If you follow the recipe the parathas are quite mildly flavoured, &#8230; <a href="/?p=2745" class="more-link">Continue reading <span class="screen-reader-text">Alu Paratha</span></a>]]></description>
		<wfw:commentRss>/?feed=rss2&#038;p=2745</wfw:commentRss>
		<slash:comments>0</slash:comments>
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		<title>Cheesy Cauliflower Cake</title>
		<link>/?p=2734</link>
		<comments>/?p=2734#comments</comments>
		<pubDate>Mon, 03 Feb 2020 04:43:08 +0000</pubDate>
		<dc:creator><![CDATA[Leanne]]></dc:creator>
				<category><![CDATA[Pies & Quiches]]></category>
		<category><![CDATA[Side Dishes]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[cauliflower]]></category>
		<category><![CDATA[cheese dishes]]></category>
		<category><![CDATA[crustless quiche]]></category>
		<category><![CDATA[healthy lunch dishes]]></category>
		<category><![CDATA[vegetarian]]></category>

		<guid isPermaLink="false">http://leannes.cooking/?p=2734</guid>
		<description><![CDATA[I had a great season for growing cauliflowers so wanted to try something a bit different. This is a great lunch dish served with your favourite chutney or relish and salad, or a great side with fish, meat or anything barbecued. I&#8217;ve used fresh basil and rosemary from my garden, but you can substitute your &#8230; <a href="/?p=2734" class="more-link">Continue reading <span class="screen-reader-text">Cheesy Cauliflower Cake</span></a>]]></description>
		<wfw:commentRss>/?feed=rss2&#038;p=2734</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Middle Eastern Spicy Chicken Drumsticks</title>
		<link>/?p=2718</link>
		<comments>/?p=2718#comments</comments>
		<pubDate>Fri, 05 Jul 2019 05:24:10 +0000</pubDate>
		<dc:creator><![CDATA[Leanne]]></dc:creator>
				<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[chicken drumsticks]]></category>
		<category><![CDATA[gluten free]]></category>
		<category><![CDATA[Middle Eastern]]></category>
		<category><![CDATA[one-pot cooking]]></category>
		<category><![CDATA[quick and easy]]></category>
		<category><![CDATA[spicy]]></category>

		<guid isPermaLink="false">http://leannes.cooking/?p=2718</guid>
		<description><![CDATA[Chicken drumsticks are usually one of the cheapest chicken cuts, yet they are meaty and can be prepared so many different ways. This recipe is so easy and literally a meal in a pan. I like spicy and this dish certainly has a strong spicy flavour, so if you want to &#8220;tone it down&#8221; just &#8230; <a href="/?p=2718" class="more-link">Continue reading <span class="screen-reader-text">Middle Eastern Spicy Chicken Drumsticks</span></a>]]></description>
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