<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>leannes.cooking &#187; capsicum</title>
	<atom:link href="http:///?feed=rss2&#038;tag=capsicum" rel="self" type="application/rss+xml" />
	<link></link>
	<description>Fabulous Recipes</description>
	<lastBuildDate>Wed, 03 Sep 2025 03:54:51 +0000</lastBuildDate>
	<language>en-GB</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=4.1</generator>
	<item>
		<title>Hearty Broccoli Mash</title>
		<link>/?p=1875</link>
		<comments>/?p=1875#comments</comments>
		<pubDate>Sat, 21 Nov 2015 01:02:17 +0000</pubDate>
		<dc:creator><![CDATA[Leanne]]></dc:creator>
				<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Side Dishes]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[apple]]></category>
		<category><![CDATA[broccoli mash]]></category>
		<category><![CDATA[capsicum]]></category>
		<category><![CDATA[Ghiotti Grana Padano]]></category>
		<category><![CDATA[mashed vegetables]]></category>
		<category><![CDATA[parmesan]]></category>

		<guid isPermaLink="false">http://leannes.cooking/?p=1875</guid>
		<description><![CDATA[Most vegetables are very versatile and broccoli is no exception so, for a a bit of variety, pair this delicious mash with pork, fish, chicken or the meat of your choice (it&#8217;s like having tasty potato mash without the potatoes). I&#8217;ve used Ghiotti Grana Padano cheese, but you could substitute this with parmesan with equally as &#8230; <a href="/?p=1875" class="more-link">Continue reading <span class="screen-reader-text">Hearty Broccoli Mash</span></a>]]></description>
		<wfw:commentRss>/?feed=rss2&#038;p=1875</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Balsamic Chicken with Vegetables &amp; Potatoes</title>
		<link>/?p=80</link>
		<comments>/?p=80#comments</comments>
		<pubDate>Sun, 15 Mar 2015 04:07:04 +0000</pubDate>
		<dc:creator><![CDATA[Leanne]]></dc:creator>
				<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[balsamic vinegar]]></category>
		<category><![CDATA[capsicum]]></category>
		<category><![CDATA[chicken breast recipes]]></category>
		<category><![CDATA[potatoes]]></category>
		<category><![CDATA[rosemary]]></category>
		<category><![CDATA[simple meals]]></category>
		<category><![CDATA[tomatoes]]></category>

		<guid isPermaLink="false">http://leannes.cooking/?p=80</guid>
		<description><![CDATA[Using just one heavy skillet, this dish is quick and simple to prepare, but guaranteed to impress! I&#8217;ve used red-skinned potatoes as they look better for visual presentation, but others will taste just as good. Same applies to the capsicum &#8211; the yellow makes a nice contrast with the tomatoes, but red would taste just as &#8230; <a href="/?p=80" class="more-link">Continue reading <span class="screen-reader-text">Balsamic Chicken with Vegetables &#038; Potatoes</span></a>]]></description>
		<wfw:commentRss>/?feed=rss2&#038;p=80</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>
